Showing posts with label Rhode Island. Show all posts
Showing posts with label Rhode Island. Show all posts

11 June 2016

Rhode Island Clam Cakes | SAVEUR

"The Rhode Island clamcake may not be as well known as Louisiana gumbo or Carolina barbecue, but it’s every bit as part of our national culinary fabric."
Read at:
Rhode Island Clam Cakes | SAVEUR



04 September 2012

Kenyon's Grist Mill

It is not often that I feature a commercial site on this blog. But in the case of Kenyon's Grist Mill there are several  reasons: the historical nature of the mill and the business; and the hard-to-find products from Rhode Island and New England they offer.


"We are the oldest manufacturing business in Rhode Island, and the second oldest continuously operating business in the state.  Although our current building dates back to 1886, we've been grinding meals & flours continuously on site since 1696.  Our most popular items are White Corn Meal (or Johnny Cake Meal), Clam Cake Mix, Pancake Mixes, Corn Bread & Muffin Mix, Brown Bread Mix, as well as a variety of other meals, flours and other mixes."

I have tried a variety of the products offered, and have not been disappointed (especially being a native of Rhode Island). Give the site a visit:

Kenyon's Grist Mill

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